Easter Brunch

Easter Brunch!

April 21st

$30 per person

$15 for Kids

2 y/o and under free!

Menu:

Scrambled eggs

Applewood smoked bacon

Kentucky pork sausage links

Homefries

Banana Foster French toast

House Chef Salad

Vegetable Frittata

Prime Rib

Rosemary Pork loin with Florentine sauce

Fresh Fruit

Assorted muffins

Assorted pies, cheesecake, and apple puff pastries


 

Variety of juices and coffee & tea

 

One mimosa per guest included.​

Buy tickets below or reserve your seat by calling 716-772-2211 Monday - Friday 

SUMMER HOURS:

FARM MARKET/ BAKERY HOURS:

Open Daily 10am to 6pm

FOOD SERVICE HOURS: 

Wednesday - 11 am to 4 pm

Thursday - Saturday noon to 9 pm 

Sunday Brunch 10 am to 2 pm​

TASTING ROOM HOURS: 

Monday -Wednesday - 11 am - 6 pm

Thursday - Saturday 11 am to 9 pm 

Sunday 11 am to 6 pm

Winter Hours beginning December 1st 

Monday & Tuesday - Closed
Wednesday - 11am to 6pm
Thursday - 11am to 6pm
Friday & Saturday - 11am to 9pm
Sunday - 10am - 6pm (Brunch!!)