Easter Brunch!

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April 21st

$30 per person

$15 for Kids

2 y/o and under free!

Menu:

Scrambled eggs

Applewood smoked bacon

Kentucky pork sausage links

Homefries

Banana Foster French toast

House Chef Salad

Vegetable Frittata

Prime Rib

Rosemary Pork loin with Florentine sauce

Fresh Fruit

Assorted muffins

Assorted pies, cheesecake, and apple puff pastries

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Variety of juices and coffee & tea

 

One mimosa per guest included.​