Valentine’s Day Menu
 
Includes one bottle of wine to share per couple.
 
Appetizer
Pick one per couple:
 
Cheese plate for two
A selection of three cheeses locally crafted by First Light Dairy, and Becker Farms jam accompanied by candied nuts, fruits & crispy flatbread chips
 
Lump Crab Dip
Tender lump crab baked to golden perfection. Served with crispy seasoned flatbread chips.
 
Fondue for Two
Creamy cheese and wine fondue served with vegetables, crisp apple slices, and crispy flatbread.
 
Entrees:
One per person. All entrees are served with assorted rolls.
 
Balsamic Chicken Bruschetta
Balsamic marinated chicken breast filleted over tri-colored cheese tortellini topped with a fresh basil and tomato bruschetta.
 
Vegetable Lasagna
Tender vegetables sandwiched between housemade bechamel cheese sauce and noodles, topped with housemade marinara sauce and fresh basil.
 
Braised Beef
Wine braised beef over housemade sweet potato gnocchi and covered in a rich demi glaze.
 
Breaded Pork
Two breaded center cut pork over a savory vegetable rice pilaf and a sweet and savory apple chutney
 
Dessert
One per person
 
Chocolate Lava Cake
Dark chocolate cake served hot with a molten center. Served with maple walnut ice cream and house made fudge sauce.
 
Pecan Pie
Warm Becker Farm’s pecan pie served with a bourbon caramel sauce and fresh vanilla bean whipped cream.
 
Strawberry Vanilla Cake
Housemade vanilla cake with layers of Becker Farm’s strawberry jam and fresh vanilla bean whipped cream.